A traditional and flavourful rice , most yummiest dish from Bangalore cuisine. It's an authentic and tasty recipe for you, can cook at your home with best compliments.
This recipe can be made at home easily or can buy bisi bele baath powder from store.
This recipe can be made at home easily or can buy bisi bele baath powder from store.
For making this recipe :
* Dry roast 1 spoon of coriander seeds, 1spoon of chana dal, 1 spoon of urad dal , 1 spoon of jeera , 4to5 methi seeds, ½ spoon of pepper, 3 cardamom, 1 small inch cinnamon, 4 cloves, 2 spoon dry coconut,roast them until spices get nice aroma .
* Add 1 spoon of oil add dry red chilly 4 quantity can add up to your spice level fry them till crisp.
* Take all the roasted spices, crisped chillies, add small piece of hing , small tamarind, and grind it with the help of blender.
* Bisi bele baath powder is ready.
Note : do not add water while grinding. you can preserve it air tight container place it in fridge for a months.
* Now cook vegetables like beans, peas, potato, carrot , onions, peanuts, add water, pinch of turmeric and salt as per required, add ¾ cup of tamarind extract, boil for 10 mins.
*Further add 1 cup of cooked toor dal, 2 cup of cooked rice and 1 cup water.
*Add 4 spoon of bisi bisi bele baath powder and simmer for 20 mins.
*Pour the tempering with mustard and curry leaves & serve bisi bele bath with spicy bhoondi (khara bhoondi).
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